Yet another hearty and healthy dish 🤗Chop up 2-3 sweet potatoes (depending on size, should have about 2 cups)Season with harissa and this paprika mixRoast until tender for about 20 minsShould look like this 🤗Make a quick dressing in a small mason jar with Dijon, maple syrup, olive oil, red pepper flakes, a drizzle of red wine vinegar, salt and pepper – shake in the jar until emulsifiedRinse your greens mix and add to your favorite salad bowlAdd all of your salad faves – I used dried cranberries, pistachios, shredded Parmesan, and bacon 🤭Drizzle on your salad dressing and toss together (ensuring to not mash up the sweet potatoes)Enjoy! 😊 🥗
